Water
Equipment
Pitcher or large jar
Spoon for stirring
Knife and cutting board
Instructions
Prepare the Fruits and Herbs:
Wash all fruits and herbs thoroughly to remove any pesticides and impurities.
Slice the lemon and cucumber into thin slices. Hull and slice the strawberries.
Assemble the Detox Water:
In a large pitcher or jar, layer the lemon slices, strawberry slices, cucumber slices, and mint leaves.
Fill the pitcher with cold water to the top. Use a spoon to gently stir the ingredients to combine the flavors.
Chill and Infuse:
Add ice cubes to the pitcher if you like your water extra cold.
Refrigerate the detox water for at least 1-2 hours. This allows the flavors to meld together and infuse the water.
Serving:
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