If you’re looking for a dish that combines the bold, savory flavors of an Italian antipasto platter with the convenience of a sliceable, handheld treat, these Antipasto Squares are here to satisfy your cravings. Featuring layers of flaky puff pastry, gooey cheese, cured meats, marinated vegetables, and fresh herbs, this recipe is a show-stopping appetizer or snack perfect for parties, potlucks, or game-day gatherings. Let’s dive into how you can whip up this easy, crowd-pleasing bake at home!
Why You’ll Love Antipasto Squares
- Flavor-Packed: Combines the rich, tangy, and savory flavors of an antipasto platter in every bite.
- Portable & Sliceable: Perfect for serving a crowd—no forks or plates needed!
- Customizable: Swap ingredients to suit your taste or dietary preferences.
- Make-Ahead Friendly: Prepare ahead of time and bake just before serving.
Ingredients You’ll Need
(Serves 8–10)
For the Base:
- 1 sheet puff pastry (store-bought or homemade), thawed if frozen
- 1/4 cup olive oil or pesto (for spreading)
