If there’s one dip that truly deserves its legendary status at every gathering, this is it. Texas Trash Dip is the undisputed champion of party snacks—a creamy, cheesy, and boldly flavored bean dip that disappears faster than you can make it. With layers of seasoned beans, tangy cream cheese, and a blanket of melted cheese, it’s the ultimate crowd-pleaser that will have everyone hovering around the table with a chip in hand.
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: A crowd (8-10 people)
Ingredients
For the Dip Base:
8 oz cream cheese, softened to room temperature
1 cup sour cream
2 cans (16 oz each) refried beans
1 packet (1 oz) taco seasoning
1 can (4 oz) diced green chilies (optional, for a mild kick)
1 cup shredded Mexican blend cheese
For the Topping:
1 cup shredded Mexican blend cheese
1 cup shredded cheddar cheese
½ cup sliced black olives (optional)
½ cup chopped green onions
½ cup diced fresh tomatoes
For Serving:
A large bag of sturdy tortilla chips
Instructions:
