Soft, cheesy, and full of garlic flavor — this bread will be the star of any table. Follow these simple steps to create a homemade favorite your neighbors will beg for!
Recipe Ingredients:
1 loaf of fresh French or Italian bread
½ cup (115 g) unsalted butter, softened
3–4 cloves garlic, minced
1 ½ cups (150 g) shredded mozzarella cheese
½ cup (50 g) grated Parmesan cheese
1 teaspoon dried parsley or Italian herbs (optional)
Salt to taste
Pages: 1 2
