“Napoleon in a Glass” – Quick & Delicious Dessert

A lazy-day favorite, this dessert layers golden crumbs and creamy custard in a glass for a rich, indulgent treat. Ready in minutes and perfect for satisfying your sweet tooth!

Ingredients
Biscuit or puff pastry crumbs – enough to layer

Sugar – ½ cup

Egg yolks – 3

Milk – 1 cup

Flour – 1–2 tbsp (to thicken custard)

Optional: whipped cream or fruit for garnish

Step-by-Step Preparation

 

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