Here’s a delicious, crispy Baked Cauliflower recipe a healthy and flavorful dish that works great as a side, appetizer, or even a meatless main!
🥦 Crispy Baked Cauliflower
🍴 Why You’ll Love It:
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Oven-baked (not fried)
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Crispy on the outside, tender inside
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Easy to customize: spicy, cheesy, or herby
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🧂 Ingredients (Serves 4)
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1 large head of cauliflower, cut into florets
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2–3 tbsp olive oil
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½ tsp garlic powder
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½ tsp smoked paprika (or regular paprika)
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½ tsp salt
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¼ tsp black pepper
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¼ cup grated Parmesan cheese (optional for a cheesy version)
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1 tbsp lemon juice (optional, added after baking)
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Fresh herbs for garnish (parsley, thyme, etc.)
Optional Add-ins:
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A pinch of chili flakes for heat
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1 tsp cumin or curry powder for an earthy twist
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Use panko breadcrumbs for extra crunch (see variation below)
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👩🍳 Instructions
